High Exposure Restaurant Opportunity with Excellent On Site Parking
By wpengine
Asking Price
$150,000
SDE
N/A
Industry
Restaurant and Food
#1018
Area: Torrance
Asking Price: $150,000
Base Rent: $9,479
NNN: $2,923
Rent Increase: Fixed Rent Schedule
Security deposit: $46,158.30
Lease Term: Until 03/31/2028
Size：1,507 sq ft
Seating capacity: 50
Parking: On-site parking
Liquor License: Type 41
Reason for Selling: Focusing on other Stores
This restaurant asset sale presents an opportunity to acquire a fully equipped and operational establishment. The current owner is divesting to concentrate on other business ventures, making this an ideal acquisition for buyers seeking a turnkey setup. The sale includes all necessary fixtures and equipment ideal for a yakitori setup and full service dine-in with a private room for private events , ensuring a smooth transition for the new operator.
The following concept are not permitted: Ramen, Korean, Bakery, Cafe, Japanese Izakaya, Shabu Shabu.
Internal ID
1018
Year Established
2018
Financing Notes
Cash Only
FF&E Included
Yes
Inventory Included
No
Reason for Selling
Focusing on other stores
Facilities & Assets
17’5” Type 1 hood
6’5” Type 1 hood
33” Type 2 hood
Private event room
Two restrooms
Premises size: 1,507 sq ft
Seating capacity: 50 patrons
Large on-site parking – Accommodates customer convenience and foot traffic
Liquor License: Type 41 (beer and wine)
Grease trap interceptor
Market & Competition
Friday and Saturdays are busiest days with busier Dinners on weekdays from 6 - 8pm , Hispanic and Asian demographics
Growth & Expansion
Neighboring KBBQ restaurant brings lots of traffic and exposure
Asking Price
$150,000
SDE
N/A
Industry
Restaurant and Food
#1018
Area: Torrance
Asking Price: $150,000
Base Rent: $9,479
NNN: $2,923
Rent Increase: Fixed Rent Schedule
Security deposit: $46,158.30
Lease Term: Until 03/31/2028
Size：1,507 sq ft
Seating capacity: 50
Parking: On-site parking
Liquor License: Type 41
Reason for Selling: Focusing on other Stores
This restaurant asset sale presents an opportunity to acquire a fully equipped and operational establishment. The current owner is divesting to concentrate on other business ventures, making this an ideal acquisition for buyers seeking a turnkey setup. The sale includes all necessary fixtures and equipment ideal for a yakitori setup and full service dine-in with a private room for private events , ensuring a smooth transition for the new operator.
The following concept are not permitted: Ramen, Korean, Bakery, Cafe, Japanese Izakaya, Shabu Shabu.
Internal ID: 1018
Year Established: 2018
Financing Notes: Cash Only
FF&E Included: Yes
Inventory Included: No
Reason for Selling
Focusing on other stores
Facilities & Assets
17’5” Type 1 hood
6’5” Type 1 hood
33” Type 2 hood
Private event room
Two restrooms
Premises size: 1,507 sq ft
Seating capacity: 50 patrons
Large on-site parking – Accommodates customer convenience and foot traffic
Liquor License: Type 41 (beer and wine)
Grease trap interceptor
Market & Competition
Friday and Saturdays are busiest days with busier Dinners on weekdays from 6 - 8pm , Hispanic and Asian demographics
Growth & Expansion
Neighboring KBBQ restaurant brings lots of traffic and exposure
Japanese Restaurant Consulting Inc.
777 South Alameda St, FL 2, Los Angeles, CA 90021
Phone: (310) 339-1734, Email: info@jrc-usa.com
High Exposure Restaurant Opportunity with Excellent On Site Parking
Asking Price
$150,000
SDE
N/A
Industry
Restaurant and Food
#1018
Area: Torrance
Asking Price: $150,000
Base Rent: $9,479
NNN: $2,923
Rent Increase: Fixed Rent Schedule
Security deposit: $46,158.30
Lease Term: Until 03/31/2028
Size：1,507 sq ft
Seating capacity: 50
Parking: On-site parking
Liquor License: Type 41
Reason for Selling: Focusing on other Stores
This restaurant asset sale presents an opportunity to acquire a fully equipped and operational establishment. The current owner is divesting to concentrate on other business ventures, making this an ideal acquisition for buyers seeking a turnkey setup. The sale includes all necessary fixtures and equipment ideal for a yakitori setup and full service dine-in with a private room for private events , ensuring a smooth transition for the new operator.
The following concept are not permitted: Ramen, Korean, Bakery, Cafe, Japanese Izakaya, Shabu Shabu.
Internal ID
1018
Year Established
2018
Financing Notes
Cash Only
FF&E Included
Yes
Inventory Included
No
Reason for Selling
Focusing on other stores
Facilities & Assets
17’5” Type 1 hood
6’5” Type 1 hood
33” Type 2 hood
Private event room
Two restrooms
Premises size: 1,507 sq ft
Seating capacity: 50 patrons
Large on-site parking – Accommodates customer convenience and foot traffic
Liquor License: Type 41 (beer and wine)
Grease trap interceptor
Market & Competition
Friday and Saturdays are busiest days with busier Dinners on weekdays from 6 - 8pm , Hispanic and Asian demographics
Growth & Expansion
Neighboring KBBQ restaurant brings lots of traffic and exposure
"Worked with JRC Advisors and was amazed with the knowledge and professionalism that they offered."
M.H.
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