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Profitable Sushi Restaurant with Full Liquor License in Orange County

By wpengine 

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Asking Price
$880,000 The total asking price of the business for sale.
SDE
$156,872Seller's Discretionary Earnings (SDE) is a metric for determining the historical cash flow of a business. It is a recasting process that starts with the net profit of a business, from either the business tax return or the year-end income statement.

Industry

Restaurant and Food, Sushi and Japanese Restaurants

Gross Revenue
Location

$2,244,774
Orange County

Business Description

#1052
Area: Orange County
Asking Price: $880,000 includes inventory
Estimated Inventory: $20,000
2026 Sales (Annualized): $2,350,300
2026 SDE (Annualized): $234,566
2025 Sales: $2,244,774
2025 SDE: $156,872
Base Rent: $19,000.08 /mo
NNN: $9,248.12 /mo
Lease Term: Until September 30, 2035
Size: 3,590 sq ft
Business Established: 2004
Seating Capacities: 92 (Teppan Tables: Seats 32 | Bar: 10 | Dining Area: 36
| Sushi Bar: 14)
Number of Employees: Approx. 30
Liquor License: Type 47 (On-sale general eating place)
Reason for selling: Retirement and family commitments

This 3,590 sq. ft. Japanese sushi and teppanyaki restaurant offers an exceptional opportunity for a buyer seeking an established, experience-driven dining concept in one of Orange County's most affluent coastal markets, supported by a Seller's Discretionary Earnings (SDE) of $156,872 for 2025. The establishment features a Type 47 full liquor license, live teppan table seating, a full bar and a fully equipped commercial kitchen. Currently serving lunch only on weekdays, the business presents a significant opportunity for increased revenue through expanded weekend lunch service, private events and group celebrations. Surrounded by high-income residential neighborhoods and a strong corporate base, and with a long-term lease in place, the business allows a new owner to continue operations confidently while exploring avenues for further growth.

Detailed Information
Internal ID
1052

Number of Employees
Approx. 30

Year Established
2004

FF&E Included
Yes

Inventory
$20,000

Inventory Included
Yes

Additional Information
Reason for Selling

Retirement and family commitments

Facilities & Assets

Full FFE available upon completing an NDA

Support & Training

Yes

Market & Competition

Located within a dense, affluent corridor supported by residential communities, professional employment centres and higher-education demand drivers, the restaurant benefits from a broad customer base with strong discretionary spending power. The local Japanese dining segment remains competitive, but the area's combination of household wealth, population density and consistent daytime traffic creates favourable conditions for well-positioned operators to maintain market share. Its niche positioning and established presence within the trade area help differentiate it from broader casual dining alternatives, while the location continues to benefit from the underlying strength of the surrounding market.

Growth & Expansion

The business is well positioned to increase revenue through operational optimisation, targeted digital marketing and expanded customer engagement initiatives, rather than relying solely on market growth. Its location within a high-income trade area provides opportunities to capture additional spending from nearby residents, professionals and destination diners seeking premium dining experiences. The combination of a proven concept, established market presence and favourable local demographics creates a solid platform for future growth while reducing the risks typically associated with expansion into new markets.

Listing Agent
Take Iga, CBI, CBB
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Asking Price
$880,000
SDE
$156,872

Industry

Restaurant and Food, Sushi and Japanese Restaurants

Gross Rev.
Location

$2,244,774
Orange County

Business Description

#1052
Area: Orange County
Asking Price: $880,000 includes inventory
Estimated Inventory: $20,000
2026 Sales (Annualized): $2,350,300
2026 SDE (Annualized): $234,566
2025 Sales: $2,244,774
2025 SDE: $156,872
Base Rent: $19,000.08 /mo
NNN: $9,248.12 /mo
Lease Term: Until September 30, 2035
Size: 3,590 sq ft
Business Established: 2004
Seating Capacities: 92 (Teppan Tables: Seats 32 | Bar: 10 | Dining Area: 36
| Sushi Bar: 14)
Number of Employees: Approx. 30
Liquor License: Type 47 (On-sale general eating place)
Reason for selling: Retirement and family commitments

This 3,590 sq. ft. Japanese sushi and teppanyaki restaurant offers an exceptional opportunity for a buyer seeking an established, experience-driven dining concept in one of Orange County's most affluent coastal markets, supported by a Seller's Discretionary Earnings (SDE) of $156,872 for 2025. The establishment features a Type 47 full liquor license, live teppan table seating, a full bar and a fully equipped commercial kitchen. Currently serving lunch only on weekdays, the business presents a significant opportunity for increased revenue through expanded weekend lunch service, private events and group celebrations. Surrounded by high-income residential neighborhoods and a strong corporate base, and with a long-term lease in place, the business allows a new owner to continue operations confidently while exploring avenues for further growth.

Detailed Information
Internal ID: 1052

Number of Employees: Approx. 30

Year Established: 2004

FF&E Included: Yes

Inventory: $20,000

Inventory Included: Yes

Additional Information
Reason for Selling

Retirement and family commitments

Facilities & Assets

Full FFE available upon completing an NDA

Support & Training

Yes

Market & Competition

Located within a dense, affluent corridor supported by residential communities, professional employment centres and higher-education demand drivers, the restaurant benefits from a broad customer base with strong discretionary spending power. The local Japanese dining segment remains competitive, but the area's combination of household wealth, population density and consistent daytime traffic creates favourable conditions for well-positioned operators to maintain market share. Its niche positioning and established presence within the trade area help differentiate it from broader casual dining alternatives, while the location continues to benefit from the underlying strength of the surrounding market.

Growth & Expansion

The business is well positioned to increase revenue through operational optimisation, targeted digital marketing and expanded customer engagement initiatives, rather than relying solely on market growth. Its location within a high-income trade area provides opportunities to capture additional spending from nearby residents, professionals and destination diners seeking premium dining experiences. The combination of a proven concept, established market presence and favourable local demographics creates a solid platform for future growth while reducing the risks typically associated with expansion into new markets.


Listing Agent
Take Iga, CBI, CBB
More Information »

Contact Listing Agent


  • This field is for validation purposes and should be left unchanged.
  • See our Privacy policy for details on how we handle your information. We never share or sell your opt-in information.

Japanese Restaurant Consulting Inc.
777 South Alameda St, FL 2, Los Angeles, CA 90021
Phone: (310) 339-1734, Email: info@jrc-usa.com

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Profitable Sushi Restaurant with Full Liquor License in Orange County
https://jrc-advisors.com/listing/profitable-sushi-restaurant-with-full-liquor-license-in-orange-county/
Asking Price
$880,000
SDE
$156,872

Industry

Restaurant and Food, Sushi and Japanese Restaurants

Gross Revenue
Location

$2,244,774
Orange County

Business Description

#1052
Area: Orange County
Asking Price: $880,000 includes inventory
Estimated Inventory: $20,000
2026 Sales (Annualized): $2,350,300
2026 SDE (Annualized): $234,566
2025 Sales: $2,244,774
2025 SDE: $156,872
Base Rent: $19,000.08 /mo
NNN: $9,248.12 /mo
Lease Term: Until September 30, 2035
Size: 3,590 sq ft
Business Established: 2004
Seating Capacities: 92 (Teppan Tables: Seats 32 | Bar: 10 | Dining Area: 36
| Sushi Bar: 14)
Number of Employees: Approx. 30
Liquor License: Type 47 (On-sale general eating place)
Reason for selling: Retirement and family commitments

This 3,590 sq. ft. Japanese sushi and teppanyaki restaurant offers an exceptional opportunity for a buyer seeking an established, experience-driven dining concept in one of Orange County's most affluent coastal markets, supported by a Seller's Discretionary Earnings (SDE) of $156,872 for 2025. The establishment features a Type 47 full liquor license, live teppan table seating, a full bar and a fully equipped commercial kitchen. Currently serving lunch only on weekdays, the business presents a significant opportunity for increased revenue through expanded weekend lunch service, private events and group celebrations. Surrounded by high-income residential neighborhoods and a strong corporate base, and with a long-term lease in place, the business allows a new owner to continue operations confidently while exploring avenues for further growth.

Detailed Information
Internal ID
1052

Number of Employees
Approx. 30

Year Established
2004

FF&E Included
Yes

Inventory
$20,000

Inventory Included
Yes

Additional Information
Reason for Selling

Retirement and family commitments

Facilities & Assets

Full FFE available upon completing an NDA

Support & Training

Yes

Market & Competition

Located within a dense, affluent corridor supported by residential communities, professional employment centres and higher-education demand drivers, the restaurant benefits from a broad customer base with strong discretionary spending power. The local Japanese dining segment remains competitive, but the area's combination of household wealth, population density and consistent daytime traffic creates favourable conditions for well-positioned operators to maintain market share. Its niche positioning and established presence within the trade area help differentiate it from broader casual dining alternatives, while the location continues to benefit from the underlying strength of the surrounding market.

Growth & Expansion

The business is well positioned to increase revenue through operational optimisation, targeted digital marketing and expanded customer engagement initiatives, rather than relying solely on market growth. Its location within a high-income trade area provides opportunities to capture additional spending from nearby residents, professionals and destination diners seeking premium dining experiences. The combination of a proven concept, established market presence and favourable local demographics creates a solid platform for future growth while reducing the risks typically associated with expansion into new markets.


Listing Agent
Take Iga, CBI, CBB
More Information »



Restaurant For Sale Orange County CA | Restaurant For Sale in Los Angeles CA

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